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Avocado Toast
Quick & Easy8 min
1 servings
280 kcal
Nutritional values are estimates and may vary. Consult a healthcare professional for specific dietary needs.
Overview
Creamy smashed avocado on toasted whole grain bread topped with a perfectly cooked egg.
Nutrition Facts
280Calories
10gProtein
28gCarbs
16gFat
Prep Time
5 minCook Time
3 minDifficulty
EasyIngredients
- 1 slice whole grain bread
- 1/2 avocado
- 1 egg
- Red pepper flakes
- Salt to taste
Instructions
- Toast the whole grain bread until golden.
- Mash avocado with salt and spread on toast.
- Fry or poach an egg to your preference.
- Top toast with egg and sprinkle with red pepper flakes.
Pro Tips
Use bread with lots of texture. Add everything bagel seasoning for extra flavor.