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Avocado Toast

Quick & Easy
8 min
1 servings
280 kcal

Nutritional values are estimates and may vary. Consult a healthcare professional for specific dietary needs.

Overview

Creamy smashed avocado on toasted whole grain bread topped with a perfectly cooked egg.

Nutrition Facts

280Calories
10gProtein
28gCarbs
16gFat

Prep Time

5 min

Cook Time

3 min

Difficulty

Easy

Ingredients

  • 1 slice whole grain bread
  • 1/2 avocado
  • 1 egg
  • Red pepper flakes
  • Salt to taste

Instructions

  1. Toast the whole grain bread until golden.
  2. Mash avocado with salt and spread on toast.
  3. Fry or poach an egg to your preference.
  4. Top toast with egg and sprinkle with red pepper flakes.

Pro Tips

Use bread with lots of texture. Add everything bagel seasoning for extra flavor.

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