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Keto Bacon and Eggs

Low Carb
20 min
1 servings
420 kcal

Nutritional values are estimates and may vary. Consult a healthcare professional for specific dietary needs.

Overview

A classic keto breakfast with crispy bacon, perfectly cooked eggs, and creamy avocado.

Nutrition Facts

420Calories
28gProtein
2gCarbs
34gFat

Prep Time

5 min

Cook Time

15 min

Difficulty

Easy

Ingredients

  • 4 strips bacon
  • 3 eggs
  • 1/2 avocado
  • 1/4 cup cheese

Instructions

  1. Cook bacon in a skillet until crispy.
  2. Remove bacon and cook eggs in the bacon fat.
  3. Slice avocado and arrange on plate.
  4. Serve eggs with bacon, avocado, and cheese.

Pro Tips

Save the bacon fat for cooking the eggs - it adds incredible flavor. Use pastured eggs for the richest yolks.

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